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KFC COLESLAW

 



Great American classics served with barbecue.


* Ingredients :


°1/4 white cabbage

°carrot 1

°Mayonnaise 3 tablespoons

°Milk 3 tablespoons

°2 tablespoons vinegar

°2 tablespoons sugar

°salt 1 pinch


* Preparation :


1

Using a sharp knife, cut the cabbage into very thin strips, starting at the tip (the easiest).

2

Then peel and grate the carrots with a grater with a large hole to get pieces of the same thickness as the cabbage.


Enjoy !

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