Ingredients
1/3 glass of water
1/3 cup white vinegar
1 tablespoon olive oil
1 cucumber
1/2 medium onion
2 tomatoes (or a bowl of cherry tomatoes)
A large bowl
Salt and pepper
Preparation
1. Cut your cucumber into slices.
2. Cut your onion half to obtain very thin strips.
3. Cut your tomatoes into quarters. If you opted for cherry tomatoes, cut them in half.
4. In a large bowl, combiine the liquid ingredients, seasoning with S& P . Make sure the mixture is even at the end.
5. Add the chopped onion, tomatoes and cucumbers previously cut.
6. Gently stir everything until your vegetables are covered with the marinade.
7. Use plastic wrap too seal the bowl, then set aside in the fridge.
8. Let sit for about two hours.
All you havee to do is help yourself to enjoy this salad. Good tasting !
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