Ingredients:
1/2 cup butter, softened
1 cup sugar
1 (three ounce) cheese , softened
2 eggs
1 teaspoon vanilla
2 cups flour
2 teaspoons leaven
Half of teaspoon bicarbonate of soda
Half of teaspoon salt
Half of cup milk (1/2 ‘n half)
1 1/2 cups strawberries, chopped
Half of cup finely chopped pecans (elective)
Directions:
1.With mixer cream butter, sugar and cheese till fluffy. Upload eggs one by one. Mix in vanilla.
2.In separate bowl, mix flour, leaven , bicarbonate of soda and salt. Mixture flour aggregate with butter aggregate just till blended. Upload half of ‘n half and best stir simply to combination don’t overstir!
Three.Drain strawberries and blot dry. Cautiously simply fold in strawberries and nuts. Dough combination are going to be thick.
4.Grease and flour a nine×5 inch loaf pan. Bake in the course of a 350 diploma oven for 50 to hour . Allow bread mellow for in some unspecified time in the future then serve.
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