This easy recipe for Crock Pot Pork Chops with Gravy is so delicious! The pork chops come out so tender. Serve gravy over mashed potatoes!
CROCK POT PORK CHOPS AND GRAVY
This super simple recipe for Crock Pot Pork Chops with Gravy is the most popular recipe on The Country Cook. Super tender pork chops cooked in an easy, creamy sauce. The gravy can be used on the pork chops and also on delicious mashed potatoes as a side. Check out my CROCK POT MILLION DOLLAR MASHED POTATOES. It goes perfect with these chops!
Have you ever tried something so delicious you can barely stand it This is one of those recipes. When you make this Recipe you’ll feel like you’ve died and gone to heaven.
INGREDIENTS:
4 bone-in pork chops.
1 can chicken broth.
1 can cream of chicken soup.
1 packet onion soup mix.
1 packet dry pork gravy mix.
1 tsp garlic powder.
DIRECTIONS:
STEP 1:In a slow cooker, I combined chicken broth, onion soup mix, pork gravy mix, and cream of chicken soup, and I whisked together until well combined.
STEP 2: I seasoned both sides of the chops with a little bit of garlic powder.
STEP 3:I placed pork chops into the slow cooker. I added 3 tablespoons of cornstarch, and cold water to thicken the gravy.
STEP 4:I cooked it covered for about 4 to 6 hours, on low heat.
STEP 5:When it’s done, You can serve it with mashed potatoes.
ENJOY!
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